Quality of Care and Aging in America Essay - 1117 Words

Organizational Responsibility and Current Health Care Issues HCS545 February 20, 2012 This paper will analyzes and describes how quality of care is affected by organizational culture, structure, governance and social responsibility. It will describe how the evaluation of the organizational structure affected decisions, what resources should be allocated to prevent ethical issues and what strategies are in place to prevent these issues. There are many negative issues facing the health care organizations and it has deeply affected the country. The prime examples of these issues include the aging in America and the quality of care. The dying patients do not get the quality of care when they are seeking medical attention and this has†¦show more content†¦The structure of an organization is very important because it determines the different roles and how all the departments perform. The organizational structure consists of a group of people that works together to achieve the goals that are implemented. As mentioned by Imhof amp; Kaskie (2008), communication is very important in the health care organizations that have complex organizational structures. Most of the employees are not able to communicate clearly and this can lead to conflicts which block the employees from providing the quality care the patients need. Allocation of Resources Healthcare organizations do not contribute to the society’s welfare and impact the society positively therefore the relationship with the stakeholders is poor. With a poor relationship, this causes conflict between the patient and the doctor. Enough financial resources should be allocated to prevent quality of care issues and improve the quality of care to the patients. The moneys allocated can be used to purchase equipments that are beneficial to the care of the patients. There are many issues when it comes to the allocation of resources and should be cost effective to ensure the health benefits of those in the community that are being treated. If the allocations of the resources are not done correctly it can affect the community. Human resources should allocate financial resources to eliminate the shortage of doctors and nurses which has affected the performance andShow MoreRelatedAging As A State Of Decline1428 Words   |  6 Pages1. In her speech, Jane Fonda spoke about aging and the effect that it can have on a person. Fonda talked about â€Å"Life’s Third act† or the last three decades of a person’s life. Fonda explained that the advances in medicine and technology enabled the human race to live longer than before (Fonda, 2012). According to Fonda, humans are living on average, thirty years longer than past generations. The human life span has been extended and humans are spending a great deal of their lives in older age (FondaRead MoreAccountable Care Organizations1555 Words   |  7 PagesAccountable Care Organizations and The National Healthcare System | :The Next generation of Healthcare in America | | Accountable Care Organizations and the National Healthcare System The Next Generation of Healthcare in America National healthcare has been a hot button issue around dinner tables in America for years. Everyone seems to have an option on what will or will not work, how our county will afford it and what a plan would entail. Although we are unsure of how a plan wouldRead MoreA Brief Note On The Price Of Healthcare Essay1206 Words   |  5 PagesThe price of healthcare in America is extremely high. Healthcare spending in America is so high because of drug spending. Studies have also shown that America spends more on healthcare than any country in the world but produces inferior results. Any drug that is sold in America, must be approved by the FDA. The concept behind drugs is to save or extend life of persons in need. Over the last decade, we have seen a large increase in drugs pricing. Prices hiked from 2.4% growth in 2013 to 12.2% growthRead MoreMexico, Moving Forward1002 Words   |  5 Pagesonly important for the Mexican government to increase the attendance of high school and colleges, but to increase the quality of education that students are receiving as well (Jackson, 2005, 18). In addition, the professional sector, doctors and experts specialized in aging, as well as various other service providers will need to be trained in order to accommodate the increasingly aging population. In addition to improving education in the formal sector, Mexican citizens as a whole could benefit fromRead MoreNursing Workforce Shortage Essay1032 Words   |  5 Pagestechnology and healthcare are improving people in America are living longer. It is estimated that the U.S. population of older adults who will turn 65 will double between 2000 and 2030 (Cochrane, Belza, Brown, 2008). Compared to younger adults older patients are more frail and they have more complex health issues causing them to utilize healthcare more. With a growing population of baby boomers there is a high demand for nursing care. Nursing care is the most important because nurses provideRead MoreEssay on Late Adulthood1394 Words   |  6 Pagesvarying stages of development and health in late adulthood, along with steady changing of life expectancy. Aging is a part of life, and with it comes changes in every area of living. Many diseases find late adulthood as an opportune time to affect people. Eventually, whether caused by disease or another reason, every individual dies. Death is unique to every person, and healthcare in America is changing to reflect that. This stage of life is a time when bodily processes and functions may be decreasingRead MoreThe Problem Of The City Of Irvine Essay914 Words   |  4 PagesThe city of Irvine has been named the safest city in America for two years in a row. This kind of environment is perfect for families whom want to raise their children in a safe environment. Irvine had a total urban population of 236,716 people in 2013, where 113,412 (47.9%) are males an d 123,304 (52.1%) are females. The population has immensely increased by about 65.5% since 2013. The median age of Irvine residents is 34.8 years, which is quite similar to the California median age of 35.7 yearsRead MoreHealth Literacy And Medical Adherence Of The Aging Population1361 Words   |  6 PagesAdherence in the Aging Population Charrell Gary GERT 491 Eastern Michigan University â€Æ' Abstract This paper explores several articles; studies, programs and campaigns that report on results conducted both online and offline, in relation to health communication, specifically in minority populations and the aging in America. The paper also introduces subset definitions within health communication itself, and how each piece of that communication is affected by several limitations within the aging and minorityRead MoreCare Giving for the Mexican Elderly1016 Words   |  5 Pagesâ€Å"Ageing means an increase in life expectancy, prevalence of chronic disease, and need for health and social care services† (Vladislavovna, 2010, 1). 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Economics Assignment Indonesia - 1331 Words

INTRODUCTION Indonesia plays major role in today’s economic as Indonesia is one of the countries with the biggest GDP with the 4th largest population in the world. Joining the member of G-20 major economies, Indonesia has successfully emerges as the largest economy in Southeast Asia, moreover, Indonesia also classified as a new industrialized country. Government plays substantial role through ownership of 141 state industries and enterprises, and administration of prices of basic goods such as rice, fuel, and electricity. Main goods to export from Indonesia are oil gases, rubber, cement, plywood and food. In addition, Indonesia main export partners are Japan, China, and Singapore. PRODUCTION OUTPUT PERFORMANCE ANALYSIS Gross Domestic†¦show more content†¦The consumption of fuel has soared as more Indonesian could afford to buy cars and motorcycles. While preparing incentives to stimulate national industries by banning exports of raw materials in the mining industry by 2014, Indonesian government also grant tax holidays for specific innovative industries. This regulation forces manufacturers to build smelters and processing facilities to produce value-added products. LABOR MARKET ANALYSIS Unemployment is a waste because it should be count as a loss all the goods and services those unemployed workers could have produced if they had been working (McConnell, Brue, Flynn 2009). Unemployment is divided into three category; frictional which arises from labor turnover, structural which arises from technological advances, and cyclical which arises from economic recession (Parkin, 2010). The proportion of Indonesia unemployment declined gradually during the period shown. The graph reaches the peak at 11.24% in the middle of 2005 and the lowest was shown in 2013 with 5,4%. Indonesia has been experiencing cyclical unemployment, a severe unemployment caused by economic or business cycle. In Indonesia, thanks to the impressive economic growth by ample investment from outside the country, Indonesia has escaped the highest level of unemployment and attempt to reduce unemployment looked successful. Things start to change from 2013. As the Federal Reserve announced theShow MoreRelatedIncommendations1292 Words   |  6 PagesEconomic recommendations 4.3 The availability of finance support from the government The researcher suggests that government should provide support in terms of finance for the young people in order to develop Indonesia’s economy and encourage competition and innovation among the youth. The researcher recommends government to create a program that providing funds for impressive business plan from young entrepreneurs. 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Looking into the functionality of international institutions such as the IMF, WorldRead MoreQuestions On Marketing Analytics And Applications1705 Words   |  7 Pages ISSS613-Marketing Analytics and Applications Assignment 3: Indonesia Market Research Report Submitted by Keerthana Ramesh 14th Nov 2016 TASK ALLOCATION SHEET No. Task details Responsibility Deadline 1 Data Collection (User Behaviour): - Technology penetration info (e.g Internet, smartphone) - Audience/ consumer data ( App usage, smartphone usage and ownership) Seng Swee Tieng Angela Karan Jyoti Khanna 5th Nov 2 Data Collection: - Market potential data (e.g. Market size, growth forecastRead MoreTrading: Global Level1225 Words   |  5 PagesTrading: Global Level Module #4 of the Global Economics necessitates an evaluation of global governments efforts in assuring developing countries obtain a fair and adequate share of the global trade (Poolen, 2013). 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Analysis Of Rosalyn Schanzer s Witches - 992 Words

In Rosalyn Schanzer’s Witches! The Absolutely True Tale of Disaster in Salem, the Salem Witch trials took place. What happened in Salem was something horrible, they hanged 19 innocent people for witchcraft and 1 was pressed to death. the hangings were on Gallows Hill. Not only that, but 200 people were accused. The Trials were Awful, so many lies told. Mothers accused children, and they did the same. Brothers accused brothers, and etcetera. Yet the aftermath was probably just as bad. People died, probably from the prison’s condition. people’s â€Å"apologies† were just another lie told after the trials ended (And what more could be said about the people who didn’t even apologize). last but not least the Money. Let the aftermath begin. The deaths, 20 people died during the trials. but what about after? 5 people died in jail because of prison conditions. Sarah Osborne, Roger Toothaker, Ann Foster, and Lydia Dustin. (information from dbq.) â€Å" Parris’s niece Abigail stopped giving testimony against the accused witches by June 1692, long before the trials ended. Nobody knows why she disappeared from the hearings, but Abigail is the other accuser who may actually have been sick. She never did fully recover from the fits she had suffered and was no older than 17 when she died.† Schanzer, Rosalyn. Witches!: The Absolutely True Tale of Disaster in Salem. Washington, D.C.: National Geographic Society, 2011. Print. â€Å"Mr. Burroughs was carried in a cart with the others through the streets

Wikang Filipino free essay sample

Malnutrition in the Philippines. Ravenholt A. PIP: In the Philippines poverty and pervasive malnutrition are not limited to families of deprived seasonal workers. Undernourishment is endemic and increasing throughout most of this archipelago of some 7100 islands, and is compounded by the prevalence of intestinal parasites and gastrointestinal diseases which health workers estimate deprive youngsters of at least 5-10% of the nutritional value in food they do consume. This problem is particularly prevalent in rural villages and city slums where many people eat with their fingers. According to the Philippine Ministry of Health, nearly 1/2 of all reported deaths are among infants and children through age 4, and about 1/2 of the accelerated death rate among those age 5 and younger is related to malnutrition, compounded by diarrhea, measles, and malaria which is returning to areas where it once was almost eradicated. 3 factors critically affect a newborns survival prospects: the family size he or she is born into; the time or spacing between the mothers pregnancies; and the childs birth order. Evidence indicates that, during the 1970s, as US aid and other family planning assistance became available, they were used most among families in the 2 highest income classes, where reduction of family size is under way. Poverty is the most fundamental cause of malnutrition, although many other factors contribute. Land reform has brought security of tenure and increasingly is transferring ownership of fields to former tenants of rice and corn lands. For the former tenants enhanced security brings greater income and better eating for the farm families retain more of the crop. The undernourished and truly poor of the Philippines number about 1/2 of the population. Although dispersed throughout most of the archipelago, there are important regional differences. These related to marked geographic patterns that affect fertility of the soil, length of the dry season, fortunes of predominant crops, vulnerability to destructive typhoons, chronic warfare and other endemic lawlessness, major debilitating diseases, and especially population pressure. Malnutrition is not a hidden problem. The government, almost since the proclamation of 1972 martial law, has campaigned against malnutrition. During the 1970s, the government developed a major program of expanded production with the result that rice production expanded substantially. Even this achievement leaves the average Filipino short by 300 calories of food intake per day. It is not jiggering with food aid or government price incentives that will assure that future Filipinos will have enough to eat. Only a productive revolution of rural life that also educates mothers to know what makes for sound family nutrition will be adequate. MANILA, PHILIPPINES (22 August 2005) A lack of basic vitamins and micronutrients in the diet is damaging the health of one third of the worlds population and hampering economic development, according to a recent joint report from the United Nations Childrens Fund and the Micronutrient Initiative (MI). Simple iron deficiency in Indonesia reduces gross domestic product by some 0. 5% each year ($485 million) through lost productivity, as estimated in 2003s Global Assessment Report on Vitamin and Mineral Deficiencies. Yet food fortification offers a low-cost method for facing the problem, and ought to be the first public-policy choice for delivering nutrition improvement programs and lowering clinical malnutrition. With food fortification strategies supported and maintained through market-based systems, governments can focus the delivery of food supplements, nutrition services, and dietary education to disadvantaged populations with limited access to fortified food. A Simple and Cheap Technology Fortifying flour, salt, and oil, for example, offers an effective and inexpensive way to get essential vitamins and minerals into food for low-income and at-risk populations. The technology is simple, the product quality is unaffected, and the incremental price is low. Salt can be iodized, for example, for as little as five cents per person, per year. Using food fortification to reduce micronutrient deficiencies helps strengthen economies by lowering health care costs and increasing worker productivity. It also improves childrens cognitive development, further elping expand and sustain economic development. Access to fortified food, however, is often limited because of low purchasing power and underdeveloped distribution channels. Control of micronutrient deficiencies through food fortification, nonetheless, is gaining international attention. For example, the Global Alliance for Improved Nutrition (GAIN) funded primarily by the Bill Melinda Gates Foundation, bilateral donors, and the MI provides resources to alliances of governments, industry, and civil society to implement large-scale food fortification programs that reach low-income populations. The Copenhagen Consensus, which addresses some of the biggest challenges facing the world, and assesses development opportunities and their costs, rated food fortification with micronutrients as the most successful intervention to reduce the prevalence of iron deficiency anemia, and iodine and vitamin A deficiencies. Lack of iron not only has an influence on fetal and childhood development, but also has a direct negative effect on the productivity of adults. Iodine deficiency in childhood reduces brain development, and vitamin A deficiency can permanently damage eyesight or even cause blindness. Fortification: A National Challenge To be successful, national fortification programs must be sustainable and market driven, and governments must back them up with adequate regulations, standards, and public education. International experience shows that government policy, standards, and regulations are critical to establishing an environment that enables the private food sector to invest, produce, and distribute quality, fortified products. Government is key to creating producer awareness, building consumer demand, and shaping the marketplace with clear regulations and transparent regulatory enforcement procedures. Food control and monitoring systems for fortified flour, salt, and other foods require technical and managerial capacity as well as coordination among government agencies charged with regulating domestic and imported food. There is also a need to strengthen food control and monitoring systems for fortified food at the market and household levels. New Approaches in Indonesia Vitamin A deficiency, iodine deficiency disorders, and iron deficiency anemia are common problems in Indonesia. These micronutrient deficiencies contribute to disease, mortality, growth retardation, brain damage, and reduced cognitive and working capacity among children and adults. That puts a severe strain on education and health systems, lowers productivity, and raises levels of sustained poverty. In urban slum areas, the prevalence of underweight children is especially high, and anemia rates among young children remain alarmingly high. More than half the children under 5 years of age are vitamin A deficient. A recent study showed that consumption of palm oil by poor families was sufficient to deliver 30% of the recommended daily allowance for vitamin A, suggesting that vitamin A fortification of palm oil presents a promising opportunity to reduce the prevalence of vitamin A deficiency. While iron supplementation is widely implemented to treat and prevent iron deficiency anemia in adults, realistic alternatives for young children remain very limited. Therefore, in-home fortification with multimicronutrient fortificants, which are also called sprinkles, is a new option to address iron deficiency anemia in young children. It consists of microencapsulated iron and other essential micronutrients to treat and prevent iron and other deficiencies in infants and young children. The encapsulation is a thin lipid (vegetable fat) coating that prevents the iron from dissolving into the weaning food, thus, preventing any change in color, flavor, and taste of food. Multimicronutrient fortificants can be added to complementary food to reduce vitamin A deficiency and iron deficiency anemia in children 6-59 months of age. Sprinkles have proved effective in Benin, Peoples Republic of China, Ghana, India, and Mongolia. Although the product is not yet commercially available, sprinkles may promise an alternative for Indonesian children who suffer micronutrient deficiencies. To combat malnutrition in Asia and the Pacific region, ADB has provided technical assistance on nutrition and food fortification to 16 developing member countries since 1996. In addition, two grant projects launched since 2001 and funded through the Japan Fund for Poverty Reduction (JFPR) aim to promote sustainable food fortification programs in the Central Asian republics and Mongolia. To address the alarming rates of micronutrient deficiencies in Southeast Asia, ADB has launched its first food fortification project for Indonesia, with $1. 75 million financed through the JFPR. The grant project pilots palm oil fortification with vitamin A and assesses the technical feasibility to locally produce multimicronutrient fortificants. It is estimated that about 70% of the population, particularly the poor, could be reached if palm oil is fortified with vitamin A. The oil fortification technology is uncomplicated and widespread. The project also aims to establish public-private partnerships for marketing and distributing sprinkles. About ADBThe Philippines is already experiencing over-population. Our country is one of the most over-populated country. It is the 12th most over-populated country in the whole world. Many of the people here in the Philippines, especially teenagers, are engaged in prostitution and pre-marital sex, which is two of the most common causes of over-population. Over-population is existing and increasing because also of poverty. Many of the female teenagers nowadays tend to sell themselves just for money, so that they will be able to have something for their expenses, and in some cases, for their school fees and/or their families. In fact, because of these things Philippines is also starting to suffer from some diseases, such as, AIDS, STD, HIV, and also malnutrition only common to some parts or provinces of the Philippines.